The Bodega EBZ of Baja California of North
The Bodega EBZ is one of the best wineries to follow in Baja California.. It offers 9 wines for sale in of Baja California to come and discover on site or to buy online.
Looking for the best Bodega EBZ wines in Baja California among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega EBZ wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega EBZ wines with technical and enological descriptions.
How Bodega EBZ wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Bodega EBZ. often reveals types of flavors of oak.
The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.
In the mouth of Baja California is a powerful with a nice balance between acidity and tannins. We currently count 173 estates and châteaux in the of Baja California, producing 610 different wines in conventional, organic and biodynamic agriculture. The wines of Baja California go well with generally quite well with dishes of beef, lamb or poultry.
Planning a wine route in the of Baja California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega EBZ.
Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.
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Term describing the state of tannins with an astringency that lacks finesse.