The Bodegas F. Rubio is one of the world's great estates. It offers 14 wines for sale in of Baja California to come and discover on site or to buy online.
Looking for the best Bodegas F. Rubio wines in Baja California among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas F. Rubio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas F. Rubio wines with technical and enological descriptions.
How Bodegas F. Rubio wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of express veal stew in a pressure cooker, sauté of doe stroganoff or rice with sausage meat and tomatoes.
On the nose the red wine of Bodegas F. Rubio. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Bodegas F. Rubio. is a powerful.
The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.
In the mouth of Baja California is a powerful with a nice balance between acidity and tannins. We currently count 173 estates and châteaux in the of Baja California, producing 610 different wines in conventional, organic and biodynamic agriculture. The wines of Baja California go well with generally quite well with dishes of beef, lamb or poultry.
How Bodegas F. Rubio wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of chicken tagine with apricots and almonds, fish fillets in papillotes or tarte tatin.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Bodegas F. Rubio wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of family potluck, caramelized lamb mice or filet mignon with prunes and white wine.
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
Planning a wine route in the of Baja California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas F. Rubio.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
