Winery Xecue - Kekoo

Winery XecueKekoo

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Kekoo of Winery Xecue is a pink wine from the region of Baja California of North.
This wine generally goes well with beef and mature and hard cheese.

Details and technical informations about Winery Xecue's Kekoo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corinthe

Would find its first origins in the islands of the Greek archipelago. According to a study conducted in collaboration with SupAgro-Montpellier (Hérault), it would be a relative of the pedro ximénes, for more information click here ! It can be found in Greece, Australia, South Africa, the United States (California), ... hardly cultivated in France except among a few amateur gardeners. In Italy, it is vinified to serve as a base for the production of many vermouths.

Last vintages of this wine

Kekoo - 2017
In the top 100 of of Baja California wines
Average rating: 3.71110.50
Kekoo - 2015
In the top 100 of of Baja California wines
Average rating: 3.51110.50
Kekoo - 0
In the top 100 of of Baja California wines
Average rating: 3.61110.50

The best vintages of Kekoo from Winery Xecue are 2017, 0, 2015

Informations about the Winery Xecue

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Baja California in the region of North

The Winery Xecue is one of of the world's greatest estates. It offers 12 wines for sale in the of Baja California to come and discover on site or to buy online.

Top wine North
In the top 1500 of of Mexico wines
In the top 500 of of Baja California wines
In the top 15000 of pink wines
In the top 350000 wines of the world

The wine region of Baja California

The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.


The wine region of North

Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.

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