
Winery Cantina DelsignoreRiflessi Erbaluce di Caluso
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Riflessi Erbaluce di Caluso from the Winery Cantina Delsignore
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riflessi Erbaluce di Caluso of Winery Cantina Delsignore in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riflessi Erbaluce di Caluso of Winery Cantina Delsignore in the region of Piedmont often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Riflessi Erbaluce di Caluso
Pairings that work perfectly with Riflessi Erbaluce di Caluso
Original food and wine pairings with Riflessi Erbaluce di Caluso
The Riflessi Erbaluce di Caluso of Winery Cantina Delsignore matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with salmon, carne de porco alentejana (sliced pork with vongoles) recipe... or vegetable flan.
Details and technical informations about Winery Cantina Delsignore's Riflessi Erbaluce di Caluso.
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Last vintages of this wine
The best vintages of Riflessi Erbaluce di Caluso from Winery Cantina Delsignore are 0, 2015
Informations about the Winery Cantina Delsignore
The Winery Cantina Delsignore is one of of the world's greatest estates. It offers 10 wines for sale in the of Erbaluce di Caluso to come and discover on site or to buy online.
The wine region of Erbaluce di Caluso
The wine region of Erbaluce di Caluso is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Orsolani or the Domaine Favaro produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Erbaluce di Caluso are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Erbaluce di Caluso often reveals types of flavors of tree fruit, earth or floral and sometimes also flavors of yellow apple, lemon or tropical fruit.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Chai
Place where the wine-making process takes place.













