
Winery SevilenAgora Red Blend
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Agora Red Blend of Winery Sevilen in the region of Aegean often reveals types of flavors of black fruit.
Food and wine pairings with Agora Red Blend
Pairings that work perfectly with Agora Red Blend
Original food and wine pairings with Agora Red Blend
The Agora Red Blend of Winery Sevilen matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick beef and cheese yakitori, moussaka with spices or scallops with cream.
Details and technical informations about Winery Sevilen's Agora Red Blend.
Discover the grape variety: Okuzgozu
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Last vintages of this wine
The best vintages of Agora Red Blend from Winery Sevilen are 2015, 0
Informations about the Winery Sevilen
The Winery Sevilen is one of of the world's great estates. It offers 90 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.














