Winery SchnaitmannSchnait Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Schnait Silvaner Trocken from the Winery Schnaitmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schnait Silvaner Trocken of Winery Schnaitmann in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Schnait Silvaner Trocken
Pairings that work perfectly with Schnait Silvaner Trocken
Original food and wine pairings with Schnait Silvaner Trocken
The Schnait Silvaner Trocken of Winery Schnaitmann matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal with chestnut and pietra (corsican beer), chicken drumstick with bacon or cream and tuna quiche.
Details and technical informations about Winery Schnaitmann's Schnait Silvaner Trocken.
Discover the grape variety: Muscat rge de Madère
A very old variety of table grape that is now almost extinct. It can still be found in Italy, Portugal, Romania, Moldavia, ... in France, it can only be found among amateur gardeners and/or collectors. It is given as originating from Portugal, others from Romania. D.N.A. analyses carried out in 2007 allow us to confirm that it is indeed a natural intraspecific cross between the muscat à petits grains blancs and the sciaccarello or mammolo nero.
Last vintages of this wine
The best vintages of Schnait Silvaner Trocken from Winery Schnaitmann are 0
Informations about the Winery Schnaitmann
The Winery Schnaitmann is one of of the world's great estates. It offers 73 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
