Winery SchnaitmannSchnait Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Schnait Silvaner Trocken from the Winery Schnaitmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schnait Silvaner Trocken of Winery Schnaitmann in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Schnait Silvaner Trocken
Pairings that work perfectly with Schnait Silvaner Trocken
Original food and wine pairings with Schnait Silvaner Trocken
The Schnait Silvaner Trocken of Winery Schnaitmann matches generally quite well with dishes of veal, pork or vegetarian such as recipes of bigos (polish sauerkraut with paprika), bare-assed cockerel (ardennes) or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Schnaitmann's Schnait Silvaner Trocken.
Discover the grape variety: Cabernet-Cantor
Interspecific crossing between Chancellor and Solaris made in 1989 by Norbert Becker of the Freiburg Research Institute in Germany. Cabernet-Cantor can be found in Germany, Switzerland, the Netherlands, Belgium, Lithuania, Poland, ... little known in France.
Informations about the Winery Schnaitmann
The Winery Schnaitmann is one of of the world's great estates. It offers 73 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
News related to this wine
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The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.