
Winery AldingerUntertürkheimer Gips Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Untertürkheimer Gips Riesling Trocken of the Winery Aldinger is in the top 10 of wines of Württemberg.

Taste structure of the Untertürkheimer Gips Riesling Trocken from the Winery Aldinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Untertürkheimer Gips Riesling Trocken of Winery Aldinger in the region of Württemberg is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Untertürkheimer Gips Riesling Trocken of Winery Aldinger in the region of Württemberg often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Untertürkheimer Gips Riesling Trocken
Pairings that work perfectly with Untertürkheimer Gips Riesling Trocken
Original food and wine pairings with Untertürkheimer Gips Riesling Trocken
The Untertürkheimer Gips Riesling Trocken of Winery Aldinger matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of croziflette, samoussa 3 reunionese cheeses or grilled tuna with mediterranean marinade.
Details and technical informations about Winery Aldinger's Untertürkheimer Gips Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Untertürkheimer Gips Riesling Trocken from Winery Aldinger are 2015, 2018, 0, 2019 and 2016.
Informations about the Winery Aldinger
The Winery Aldinger is one of of the world's greatest estates. It offers 83 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.














