The Winery Saveurs Nobles of Valais

The Winery Saveurs Nobles is one of the best wineries to follow in Valais.. It offers 3 wines for sale in of Valais to come and discover on site or to buy online.
Looking for the best Winery Saveurs Nobles wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Saveurs Nobles wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Saveurs Nobles wines with technical and enological descriptions.
How Winery Saveurs Nobles wines pair with each other generally quite well with dishes such as recipes .
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.
How Winery Saveurs Nobles wines pair with each other generally quite well with dishes such as recipes .
Lively, taut dry whites with a pale hue, a lean palate and sharp acidity, with discreet aromas of citrus, green apple, white flowers and mineral notes. Ideal profile for sparkling wine bases thanks to preserved acidity. Traditional component of Crémant de Bourgogne AOC and Saint-Pourçain AOC in Auvergne. Native French variety from the Yonne (northern Burgundy) and Allier, signature of Burgundian sparkling wines.
Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Saveurs Nobles.
Supple, spicy reds with a clear ruby robe, fine tannins and fresh acidity, showing aromas of red cherry, raspberry, sweet paprika, pepper, spices and herbal notes. Airy palate, signature spiced finish. Historic component of Bull's Blood (Egri Bikavér) and star of Szekszárd reds in Hungary; also present in Bulgaria, Serbia, Romania and North Macedonia. Native Hungarian variety, one of the most historic of the Balkans.