The Winery Angiolino Maule is one of the best wineries to follow in Vénétie.. It offers 15 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery Angiolino Maule wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Angiolino Maule wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Angiolino Maule wines with technical and enological descriptions.
How Winery Angiolino Maule wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of express seafood spaghetti, spaghetti with shrimp and cream or magic wrap with steak and cheese.
On the nose the white wine of Winery Angiolino Maule. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, smoke or apples. In the mouth the white wine of Winery Angiolino Maule. is a powerful with a nice freshness.
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.
How Winery Angiolino Maule wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Angiolino Maule. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of green apple, minerality or lemon.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Angiolino Maule wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of seven o'clock leg of lamb, simple chinese noodle soup or traditional tagine (morocco).
On the nose the red wine of Winery Angiolino Maule. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Angiolino Maule. is a powerful.
A simple and pleasant wine, without any great quality and without any defects.
How Winery Angiolino Maule wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Angiolino Maule. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of dried fruit.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Angiolino Maule.
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
