Winery SantolinYarraland Vineyard Sangiovese
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Yarraland Vineyard Sangiovese
Pairings that work perfectly with Yarraland Vineyard Sangiovese
Original food and wine pairings with Yarraland Vineyard Sangiovese
The Yarraland Vineyard Sangiovese of Winery Santolin matches generally quite well with dishes of beef, veal or pork such as recipes of piglet shoulder with melting baked apples, veal with chestnut and pietra (corsican beer) or potjevleesch.
Details and technical informations about Winery Santolin's Yarraland Vineyard Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Yarraland Vineyard Sangiovese from Winery Santolin are 0, 2015
Informations about the Winery Santolin
The Winery Santolin is one of of the world's great estates. It offers 25 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.
