The Winery Santiago Queirolo of Ica

The Winery Santiago Queirolo is one of the world's great estates. It offers 23 wines for sale in of Ica to come and discover on site or to buy online.
Looking for the best Winery Santiago Queirolo wines in Ica among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santiago Queirolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santiago Queirolo wines with technical and enological descriptions.
How Winery Santiago Queirolo wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of ham and cheese omelette, loubia or pan bagnat.
On the nose the red wine of Winery Santiago Queirolo. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, red fruit.
Valle de Ica Lies in the Ica province of Peru. It is one of five centres of Grapegrowing within the Protected Designation of Origin for Pisco production, and often appears on labels.
There are around 85 producers in the area. As in other zones, Vineyards dedicated for Pisco are most often planted to members of the Muscat family of grape varieties.
Table wines are also made from varieties including Cabernet Sauvignon, Malbec, Syrah and Chardonnay.
Located around 300 kilometers South of Lima, this is one of the driest places on the planet. No rain or frost has ever been recorded here. Vineyards here are sustained by an aquifer containing glacial meltwater from the Andes.
Valle de Ica has a tropical latitude and lies at an altitude of around 400 meters. It does benefit from breezes from the Pacific Ocean; while days are still hot, nights are cooler.
Under these conditions, vineyard harvests are reassuringly predictable. Grapes grown here, unsurprisingly, have high sugars and low acidities.
How Winery Santiago Queirolo wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), pasta with shrimp or cordon bleu all house.
How Winery Santiago Queirolo wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken curry with coconut milk and cashew nuts or very simple muffins.
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
How Winery Santiago Queirolo wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of boeuf lôc lac (cambodia), vegetable soup with savoy cheese or lamb mice confit in port wine.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Santiago Queirolo wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of boeuf en daube, ramadan berber soup (harira) or pasta carbonara.
On the nose the white wine of Winery Santiago Queirolo. often reveals types of flavors of citrus fruit.
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.
Planning a wine route in the of Ica? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santiago Queirolo.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.