The Winery Santalba is one of the best wineries to follow in Rioja.. It offers 49 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Santalba wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santalba wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santalba wines with technical and enological descriptions.
How Winery Santalba wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tenderloin wellington, lamb chops with spanish sauce or beef bourguignon with cookéo.
On the nose the red wine of Winery Santalba. often reveals types of flavors of cherry, oaky or tobacco and sometimes also flavors of vanilla, raspberry or chocolate. In the mouth the red wine of Winery Santalba. is a powerful with a nice balance between acidity and tannins.
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
5% red vineyard along the Ebro. Benchmark age-worthy wines.
How Winery Santalba wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of sublime fish and shrimp colombo, beetroot chips or cod crumble with coconut milk.
On the nose the white wine of Winery Santalba. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Santalba. is a powerful with a nice freshness.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
How Winery Santalba wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of rosbeef casserole mamie, lamb mice confit in port wine or veal cutlets with savoy tomme.
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
How Winery Santalba wines pair with each other generally quite well with dishes such as recipes .
Crisp, structured dry whites with a pale golden color, ample palate and preserved acidity, offering citrus (lemon, grapefruit), white flowers (acacia, orange blossom), yellow fruits (pear, peach), apple and mineral notes. Fine barrel-ageing and cellaring potential (evolving Riojan whites). Star of Rioja DOCa whites as the primary white grape; also essential in Catalan Cava DO. Spanish synonym for macabeo in Rioja.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santalba.
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
