Winery SantalbaViña Hermosa Reserva Tempranillo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viña Hermosa Reserva Tempranillo from the Winery Santalba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Hermosa Reserva Tempranillo of Winery Santalba in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Viña Hermosa Reserva Tempranillo of Winery Santalba in the region of Rioja often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of raspberry, pepper or black currant.
Food and wine pairings with Viña Hermosa Reserva Tempranillo
Pairings that work perfectly with Viña Hermosa Reserva Tempranillo
Original food and wine pairings with Viña Hermosa Reserva Tempranillo
The Viña Hermosa Reserva Tempranillo of Winery Santalba matches generally quite well with dishes of beef, lamb or veal such as recipes of beef miroton, caramelized lamb mice or vienna cutlets.
Details and technical informations about Winery Santalba's Viña Hermosa Reserva Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Viña Hermosa Reserva Tempranillo from Winery Santalba are 2018, 2017, 2001, 2016 and 2012.
Informations about the Winery Santalba
The Winery Santalba is one of of the world's greatest estates. It offers 44 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
