The Winery Réserve Sainte Olive of Languedoc-Roussillon

Winery Réserve Sainte Olive
The winery offers 13 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is currently not ranked among the best domains of Languedoc-Roussillon.
It is located in Languedoc-Roussillon

The Winery Réserve Sainte Olive is one of the best wineries to follow in Languedoc-Roussillon.. It offers 13 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery Réserve Sainte Olive wines

Looking for the best Winery Réserve Sainte Olive wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Réserve Sainte Olive wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Réserve Sainte Olive wines with technical and enological descriptions.

The top pink wines of Winery Réserve Sainte Olive

Food and wine pairings with a pink wine of Winery Réserve Sainte Olive

How Winery Réserve Sainte Olive wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of leek, goat cheese and bacon quiche, lobster tail armorican style or quiche with leeks and fresh salmon from flo.

The best vintages in the pink wines of Winery Réserve Sainte Olive

  • 2016With an average score of 3.40/5
  • 0With an average score of 3.29/5
  • 2018With an average score of 3.10/5

The grape varieties most used in the pink wines of Winery Réserve Sainte Olive.

  • Shiraz/Syrah
  • Grenache

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top red wines of Winery Réserve Sainte Olive

Food and wine pairings with a red wine of Winery Réserve Sainte Olive

How Winery Réserve Sainte Olive wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of simple baked roast beef, marco's pasta with bacon or veal saltimbocca.

Organoleptic analysis of red wines of Winery Réserve Sainte Olive

On the nose the red wine of Winery Réserve Sainte Olive. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Réserve Sainte Olive. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Réserve Sainte Olive

  • 2013With an average score of 3.60/5
  • 2015With an average score of 3.51/5
  • 2016With an average score of 3.47/5
  • 2018With an average score of 3.39/5
  • 0With an average score of 3.32/5
  • 2017With an average score of 3.25/5

The grape varieties most used in the red wines of Winery Réserve Sainte Olive.

  • Shiraz/Syrah
  • Grenache
  • Cabernet Sauvignon
  • Merlot
  • Pinot Noir

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top white wines of Winery Réserve Sainte Olive

Food and wine pairings with a white wine of Winery Réserve Sainte Olive

How Winery Réserve Sainte Olive wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of seafood lasagna, light tuna-tomato quiche (without cream) or roast chicken and potatoes.

Organoleptic analysis of white wines of Winery Réserve Sainte Olive

On the nose the white wine of Winery Réserve Sainte Olive. often reveals types of flavors of vegetal, oak or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Réserve Sainte Olive. is a with a nice freshness.

The best vintages in the white wines of Winery Réserve Sainte Olive

  • 2016With an average score of 3.70/5
  • 2017With an average score of 3.60/5
  • 2013With an average score of 3.50/5
  • 0With an average score of 3.36/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Réserve Sainte Olive.

  • Chardonnay
  • Sauvignon Blanc

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.

Discover other wineries and winemakers neighboring the Winery Réserve Sainte Olive

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Réserve Sainte Olive.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.