Winery Rustic Spur Vineyards - Uncle Aubrey

Winery Rustic Spur VineyardsUncle Aubrey

The Uncle Aubrey of Winery Rustic Spur Vineyards is a white wine from the region of Texas.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Rustic Spur Vineyards's Uncle Aubrey.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Sauvignon-Rytos

An interspecific cross between Sauvignon Blanc and Bianca obtained in Italy and in 2002 by the University of Udine and the Institute of Applied Genetics. It should not be confused with the sauvignon-kretos. It can be found in Germany, Poland, ... in France it is almost unknown.

Informations about the Winery Rustic Spur Vineyards

The winery offers 4 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Texas
Find the Winery Rustic Spur Vineyards on Facebook

The Winery Rustic Spur Vineyards is one of of the world's greatest estates. It offers 3 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 95000 of of United States wines
In the top 2500 of of Texas wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Late harvest

A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.

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