Winery Rudolf MayRecis Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Recis Spätburgunder Trocken from the Winery Rudolf May
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Recis Spätburgunder Trocken of Winery Rudolf May in the region of Franken is a with a nice freshness.
Food and wine pairings with Recis Spätburgunder Trocken
Pairings that work perfectly with Recis Spätburgunder Trocken
Original food and wine pairings with Recis Spätburgunder Trocken
The Recis Spätburgunder Trocken of Winery Rudolf May matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef colombo bourguignon style, veal escalope with lemon sauce or mixed paella valenciana.
Details and technical informations about Winery Rudolf May's Recis Spätburgunder Trocken.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of Recis Spätburgunder Trocken from Winery Rudolf May are 0
Informations about the Winery Rudolf May
The Winery Rudolf May is one of of the world's great estates. It offers 45 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
