Winery Rudolf MayRothlauf Silvaner GG
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Rothlauf Silvaner GG from the Winery Rudolf May
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rothlauf Silvaner GG of Winery Rudolf May in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rothlauf Silvaner GG of Winery Rudolf May in the region of Franken often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Rothlauf Silvaner GG
Pairings that work perfectly with Rothlauf Silvaner GG
Original food and wine pairings with Rothlauf Silvaner GG
The Rothlauf Silvaner GG of Winery Rudolf May matches generally quite well with dishes of veal, pork or vegetarian such as recipes of paupiettes à la mérignicaise, rabbit in white wine (casserole) or magic cake cheese quiche.
Details and technical informations about Winery Rudolf May's Rothlauf Silvaner GG.
Discover the grape variety: Portan
Colored, fruity reds with a dark ruby robe, smooth tannins and a supple palate, with signature aromas of red fruits (cherry, raspberry), soft spices, garrigue and southern notes. Productive, sunny profile for early drinking. Grown in small quantities in Languedoc-Roussillon for southern IGPs, participating in modern blends. French black variety obtained in 1958 by Paul Truel in Montpellier (Grenache × Portugais Bleu).
Last vintages of this wine
The best vintages of Rothlauf Silvaner GG from Winery Rudolf May are 2013, 2017, 2016
Informations about the Winery Rudolf May
The Winery Rudolf May is one of of the world's greatest estates. It offers 45 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
