Winery Rudolf MayDer Schäfer Retzstadter Langenberg Silvaner
This wine generally goes well with poultry, lean fish or shellfish.
Wine flavors and olphactive analysis
On the nose the Der Schäfer Retzstadter Langenberg Silvaner of Winery Rudolf May in the region of Unknow region often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Der Schäfer Retzstadter Langenberg Silvaner
Pairings that work perfectly with Der Schäfer Retzstadter Langenberg Silvaner
Original food and wine pairings with Der Schäfer Retzstadter Langenberg Silvaner
The Der Schäfer Retzstadter Langenberg Silvaner of Winery Rudolf May matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of norman mussels with cider, sun wheat or milanese escalope (italy).
Details and technical informations about Winery Rudolf May's Der Schäfer Retzstadter Langenberg Silvaner.
Discover the grape variety: Limnio
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Last vintages of this wine
The best vintages of Der Schäfer Retzstadter Langenberg Silvaner from Winery Rudolf May are 2018
Informations about the Winery Rudolf May
The Winery Rudolf May is one of of the world's great estates. It offers 45 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
News related to this wine
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Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
