Winery Rodestiu - Cava Extra Brut

Winery RodestiuCava Extra Brut

Wine of Spain Sparkling wine of Cava of Spain
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cava Extra Brut of Winery Rodestiu is a sparkling wine from the region of Cava.
This wine is a blend of 2 varietals which are the Rondinella and the Xarello.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Cava Extra Brut from the Winery Rodestiu

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Cava Extra Brut of Winery Rodestiu in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.

Details and technical informations about Winery Rodestiu's Cava Extra Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rondinella

Light, fruity reds with a pale robe, discreet tannins and fresh acidity, showing aromas of red cherry, wild strawberry, gentle spice and herbal notes. A faithful companion to Corvina in the typical Valpolicella blends: fresh, gulpable Bardolino DOC, Valpolicella DOC, concentrated Amarone DOCG and sweet Recioto DOCG. A productive autochthonous variety from Veneto.

Last vintages of this wine

Cava Extra Brut - 0
In the top 100 of of Cava wines
Average rating: 3.51110.50

The best vintages of Cava Extra Brut from Winery Rodestiu are 0

Informations about the Winery Rodestiu

The winery offers 5 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Freixenet Group.
It is in the top 3 of the best estates in the region
It is located in Cava

The Winery Rodestiu is one of of the world's greatest estates. It offers 4 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava
In the top 35000 of of Spain wines
In the top 6500 of of Cava wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Cava

Spain's star traditional-method sparkler, the Iberian equivalent of Champagne. Three Catalan grapes blended: Macabeo (apple, freshness), Xarel-lo (body and herbaceous notes), Parellada (elegance and floral finesse). Chardonnay and Pinot Noir also allowed. From fruit-driven Brut to Gran Reserva (30 months on lees) with brioche and toasted notes.

The word of the wine: Discharge

In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.

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