
Winery RoccastellaOffida Pecorino
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Offida Pecorino from the Winery Roccastella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Offida Pecorino of Winery Roccastella in the region of Marche is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Offida Pecorino of Winery Roccastella in the region of Marche often reveals types of flavors of tree fruit.
Food and wine pairings with Offida Pecorino
Pairings that work perfectly with Offida Pecorino
Original food and wine pairings with Offida Pecorino
The Offida Pecorino of Winery Roccastella matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, salmon lasagna or roast veal grand-mère madou.
Details and technical informations about Winery Roccastella's Offida Pecorino.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Offida Pecorino from Winery Roccastella are 2016, 0, 2015
Informations about the Winery Roccastella
The Winery Roccastella is one of of the world's greatest estates. It offers 1 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Lightning
Large capacity barrel.









