Winery Roagna IginoDue Ciance Barbera d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Due Ciance Barbera d'Alba from the Winery Roagna Igino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Due Ciance Barbera d'Alba of Winery Roagna Igino in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Due Ciance Barbera d'Alba
Pairings that work perfectly with Due Ciance Barbera d'Alba
Original food and wine pairings with Due Ciance Barbera d'Alba
The Due Ciance Barbera d'Alba of Winery Roagna Igino matches generally quite well with dishes of pasta, veal or pork such as recipes of generous flaky quiche, paupiettes à la mérignicaise or filet mignon in a crust.
Details and technical informations about Winery Roagna Igino's Due Ciance Barbera d'Alba.
Discover the grape variety: Corinthe
Would find its first origins in the islands of the Greek archipelago. According to a study conducted in collaboration with SupAgro-Montpellier (Hérault), it would be a relative of the pedro ximénes, for more information click here ! It can be found in Greece, Australia, South Africa, the United States (California), ... hardly cultivated in France except among a few amateur gardeners. In Italy, it is vinified to serve as a base for the production of many vermouths.
Last vintages of this wine
The best vintages of Due Ciance Barbera d'Alba from Winery Roagna Igino are 2018, 2016
Informations about the Winery Roagna Igino
The Winery Roagna Igino is one of of the world's greatest estates. It offers 8 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.