
Winery RiberachSynthèse Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Synthèse Blanc from the Winery Riberach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Synthèse Blanc of Winery Riberach in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Synthèse Blanc of Winery Riberach in the region of Pays d'Oc often reveals types of flavors of minerality, earth or microbio and sometimes also flavors of oak, tree fruit.
Food and wine pairings with Synthèse Blanc
Pairings that work perfectly with Synthèse Blanc
Original food and wine pairings with Synthèse Blanc
The Synthèse Blanc of Winery Riberach matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pesto pasta salad, spinach and goat cheese quiche or milanese escalope (italy).
Details and technical informations about Winery Riberach's Synthèse Blanc.
Discover the grape variety: Velteliner précoce
The early red rosé Velteliner is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find Velteliner early red rosé in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Synthèse Blanc from Winery Riberach are 2012, 2018, 2015, 2016 and 2014.
Informations about the Winery Riberach
The Winery Riberach is one of of the world's greatest estates. It offers 12 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.














