The Winery Barth Rene of Alsace

The Winery Barth Rene is one of the best wineries to follow in Alsace.. It offers 23 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Barth Rene wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Barth Rene wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Barth Rene wines with technical and enological descriptions.
How Winery Barth Rene wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of brussels sprouts with bacon in a casserole, cod rougail or creole chipolatas.
On the nose the white wine of Winery Barth Rene. often reveals types of flavors of tropical fruit, earth or citrus fruit and sometimes also flavors of tree fruit, citrus or apples.
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
Quintessential gastronomic wines.
How Winery Barth Rene wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of cataplana with seafood, wiener schnitzel or viennese schnitzel or baked vegetable chips.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
How Winery Barth Rene wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of roast veal in the oven, festive chinese fondue or roast goose, soft.
Said of a slightly effervescent wine.
How Winery Barth Rene wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of alsatian wine pie, simmered pork cheeks with cream sauce and dijon mustard or my mother's rabbit.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
How Winery Barth Rene wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baked pork chops, sea bass in mustard and rosemary wrappers or chicken curry and onions.
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Barth Rene.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.