Winery Barth ReneAlsace Grand Cru 'Marckrain' Muscat
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Alsace Grand Cru 'Marckrain' Muscat
Pairings that work perfectly with Alsace Grand Cru 'Marckrain' Muscat
Original food and wine pairings with Alsace Grand Cru 'Marckrain' Muscat
The Alsace Grand Cru 'Marckrain' Muscat of Winery Barth Rene matches generally quite well with dishes of shellfish, vegetarian or lean fish such as recipes of monkfish tail with coconut milk and curry, quiche without pastry, courgette and blue cheese or back of cod steamed with small vegetables.
Details and technical informations about Winery Barth Rene's Alsace Grand Cru 'Marckrain' Muscat.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Informations about the Winery Barth Rene
The Winery Barth Rene is one of of the world's greatest estates. It offers 23 wines for sale in the of Alsace Grand Cru 'Marckrain' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Marckrain'
The wine region of Alsace Grand Cru 'Marckrain' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Lidl or the Domaine Bestheim produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Marckrain' are Gewurztraminer et Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Marckrain' often reveals types of flavors of peach, floral or dried fruit and sometimes also flavors of dried fruit, oak or melon.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
