The Winery Raymond of St. Helena of California

Winery Raymond
The winery offers 110 different wines
4.0
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Its wines get an average rating of 4.
This estate is part of the Boisset Collection.
It is ranked in the top 146 of the estates of California.
It is located in St. Helena in the region of California

The Winery Raymond is one of the best wineries to follow in St. Helena.. It offers 110 wines for sale in of St. Helena to come and discover on site or to buy online.

Nestled in the picturesque rolling landscape of St. Helena, California, lies the prestigious Raymond Estate. With origins spanning over forty years, Raymond Estate was established by a family committed to crafting unique viticultural experiences. The estate is a gem in the renowned Napa Valley region, famed for its complex red wines and refined white wines. Spanning over 300 hectares bathed in Californian sunshine, the vineyards of Raymond Estate brim with rows upon rows of aging vines. The special attention given to winemaking cultivates a harmony between the estate's natural ecosystem and the cultivation of the vines, thus ensuring the production of the highest quality grapes possible. The vineyard abounds with grape varieties, ranging from Cabernet Sauvignon to Pinot Noir to Merlot, each type bringing a unique flavor to the wines produced by the estate. The team at Raymond Estate pays special attention to winemaking craftsmanship, blending tradition and innovation to produce wines that are respected nationally and globally for their taste, drinkability, and integrity. Adding to the natural beauty of the landscape, Raymond Estate’s winery is an architectural marvel. With its rustic stone facade and elegant wood details, the building complements the surrounding natural majesty. Inside, you will find a warm, rustic atmosphere where the aromas of aged oak mingle with those of fermenting wine to create an unforgettable sensory experience. Enriched by a deep family history and a passion for winemaking craftsmanship, Raymond Estate continues to captivate wine enthusiasts worldwide.

Top Winery Raymond wines

Looking for the best Winery Raymond wines in St. Helena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Raymond wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Raymond wines with technical and enological descriptions.

The top red wines of Winery Raymond

Food and wine pairings with a red wine of Winery Raymond

How Winery Raymond wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of rosbeef casserole mamie, lebanese lamb meatball or homemade marengo veal.

Organoleptic analysis of red wines of Winery Raymond

On the nose the red wine of Winery Raymond. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Raymond. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Raymond

  • 1999With an average score of 4.50/5
  • 1989With an average score of 4.40/5
  • 1995With an average score of 4.29/5
  • 2003With an average score of 4.28/5
  • 1996With an average score of 4.14/5
  • 2008With an average score of 4.12/5

The grape varieties most used in the red wines of Winery Raymond.

  • Cabernet Sauvignon
  • Merlot
  • Zinfandel
  • Petit Verdot
  • Cabernet Franc
  • Malbec

Discovering the wine region of St. Helena

The wine region of St. Helena is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine The Crane Assembly or the Domaine Del Dotto produce mainly wines red, white and pink. The most planted grape varieties in the region of St.

Helena are Cabernet-Sauvignon, Merlot and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of St. Helena often reveals types of flavors of non oak, black raspberry or cranberry and sometimes also flavors of lime, apples or citrus. In the mouth of St.

Helena is a powerful with a nice balance between acidity and tannins. We currently count 181 estates and châteaux in the of St. Helena, producing 315 different wines in conventional, organic and biodynamic agriculture. The wines of St.

The top white wines of Winery Raymond

Food and wine pairings with a white wine of Winery Raymond

How Winery Raymond wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken in red wine, salmon koulibiac or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Raymond

On the nose the white wine of Winery Raymond. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Raymond. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Raymond

  • 2018With an average score of 3.96/5
  • 2019With an average score of 3.90/5
  • 2015With an average score of 3.90/5
  • 2017With an average score of 3.89/5
  • 2009With an average score of 3.85/5
  • 2016With an average score of 3.83/5

The grape varieties most used in the white wines of Winery Raymond.

  • Chardonnay
  • Sauvignon Blanc
  • Sémillon

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

The top sweet wines of Winery Raymond

Food and wine pairings with a sweet wine of Winery Raymond

How Winery Raymond wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of brazilian feijoada, light tuna-tomato quiche (without cream) or quiche lorraine.

The best vintages in the sweet wines of Winery Raymond

  • 0With an average score of 4.10/5

The grape varieties most used in the sweet wines of Winery Raymond.

  • Chardonnay

The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.

The top pink wines of Winery Raymond

Food and wine pairings with a pink wine of Winery Raymond

How Winery Raymond wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sarthe pot, gloom and doom or turnip confit with parma cheese.

Organoleptic analysis of pink wines of Winery Raymond

On the nose the pink wine of Winery Raymond. often reveals types of flavors of citrus fruit, red fruit.

The best vintages in the pink wines of Winery Raymond

  • 2016With an average score of 4.10/5
  • 2014With an average score of 4.10/5
  • 0With an average score of 4.00/5
  • 2013With an average score of 4.00/5

The grape varieties most used in the pink wines of Winery Raymond.

  • Pinot Noir
  • Cabernet Sauvignon

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Raymond

Planning a wine route in the of St. Helena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Raymond.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Discover other regions and appellation of Napa Valley