
Winery RaymondDistrict Collection Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the District Collection Cabernet Sauvignon from the Winery Raymond
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the District Collection Cabernet Sauvignon of Winery Raymond in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with District Collection Cabernet Sauvignon
Pairings that work perfectly with District Collection Cabernet Sauvignon
Original food and wine pairings with District Collection Cabernet Sauvignon
The District Collection Cabernet Sauvignon of Winery Raymond matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecued prime rib with coarse salt, royal couscous (lamb, chicken, merguez) or cassoulet of the sea.
Details and technical informations about Winery Raymond's District Collection Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of District Collection Cabernet Sauvignon from Winery Raymond are 0
Informations about the Winery Raymond
The Winery Raymond is one of of the world's great estates. It offers 107 wines for sale in the of Spring Mountain District to come and discover on site or to buy online.
The wine region of Spring Mountain District
The wine region of Spring Mountain District is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Lokoya or the Domaine Barnett produce mainly wines red, white and pink. The most planted grape varieties in the region of Spring Mountain District are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Spring Mountain District often reveals types of flavors of cherry, citrus fruit or white peach and sometimes also flavors of salt, stone or almonds.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.














