The Winery Anderson's Conn Valley Vineyards of St. Helena of California

Food and wine pairings with a red wine of Winery Anderson's Conn Valley Vineyards

How Winery Anderson's Conn Valley Vineyards wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed zucchini, leg of lamb in a casserole or vermicelli sautéed with peking duck.

Organoleptic analysis of red wines of Winery Anderson's Conn Valley Vineyards

On the nose the red wine of Winery Anderson's Conn Valley Vineyards. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of non oak, spices or red fruit. In the mouth the red wine of Winery Anderson's Conn Valley Vineyards. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Anderson's Conn Valley Vineyards

• 2003With an average score of 4.50/5
• 1998With an average score of 4.48/5
• 2013With an average score of 4.41/5
• 1993With an average score of 4.40/5
• 2015With an average score of 4.34/5
• 2018With an average score of 4.34/5

Food and wine pairings with a white wine of Winery Anderson's Conn Valley Vineyards

How Winery Anderson's Conn Valley Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche with bacon and gruyère cheese, pan-fried salmon papillote or quiche without pastry, courgette and blue cheese.

Organoleptic analysis of white wines of Winery Anderson's Conn Valley Vineyards

On the nose the white wine of Winery Anderson's Conn Valley Vineyards. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Anderson's Conn Valley Vineyards. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Anderson's Conn Valley Vineyards

• 2016With an average score of 4.20/5
• 2014With an average score of 4.20/5
• 2013With an average score of 4.10/5
• 2015With an average score of 4.00/5
• 2012With an average score of 3.90/5
• 2011With an average score of 3.70/5

Food and wine pairings with a pink wine of Winery Anderson's Conn Valley Vineyards

How Winery Anderson's Conn Valley Vineyards wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with mushrooms, oriental lamb skewers or rabbit with white wine and mushrooms.

The best vintages in the pink wines of Winery Anderson's Conn Valley Vineyards

• 2018With an average score of 3.80/5