The Winery Quinta do Serrado is one of the best wineries to follow in Dão.. It offers 10 wines for sale in of Dão to come and discover on site or to buy online.
Looking for the best Winery Quinta do Serrado wines in Dão among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta do Serrado wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta do Serrado wines with technical and enological descriptions.
How Winery Quinta do Serrado wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, leg of lamb with baked potatoes or roast duck breast stuffed with porcini mushrooms and chanterelles.
On the nose the red wine of Winery Quinta do Serrado. often reveals types of flavors of oak, red fruit or blackberry and sometimes also flavors of chocolate, earth or black fruit. In the mouth the red wine of Winery Quinta do Serrado. is a powerful with a nice balance between acidity and tannins.
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
How Winery Quinta do Serrado wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of paella for dummies (simple and delicious), roasted pumpkin seeds or fish with cream sauce.
On the nose the white wine of Winery Quinta do Serrado. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Quinta do Serrado. is a powerful with a nice freshness.
How Winery Quinta do Serrado wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of traditional hungarian goulash or basque lasagne.
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
Planning a wine route in the of Dão? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta do Serrado.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
