Winery Quinta do NovalNoval Black Ruby Port
Natural sweet wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Noval Black Ruby Port of Winery Quinta do Noval in the region of Duriense often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Noval Black Ruby Port
Pairings that work perfectly with Noval Black Ruby Port
Original food and wine pairings with Noval Black Ruby Port
The Noval Black Ruby Port of Winery Quinta do Noval matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed veal breast, ideas for savoury pancake toppings or rabbit socks in gibelotte.
Details and technical informations about Winery Quinta do Noval's Noval Black Ruby Port.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Noval Black Ruby Port from Winery Quinta do Noval are 1989, 2007, 2013, 2008 and 2015.
Informations about the Winery Quinta do Noval
The Winery Quinta do Noval is one of of the world's great estates. It offers 65 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
