Winery Quinta Da BarrocaSpecial Reserve Porto
Natural sweet wine
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the Special Reserve Porto from the Winery Quinta Da Barroca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Reserve Porto of Winery Quinta Da Barroca in the region of Duriense is a powerful mainly marked by the residual sugar.
Food and wine pairings with Special Reserve Porto
Pairings that work perfectly with Special Reserve Porto
Original food and wine pairings with Special Reserve Porto
The Special Reserve Porto of Winery Quinta Da Barroca matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of beef bourguignon in the oven of nanou, tarte tatin or pasta stuffed with roquefort cheese and parmesan sauce.
Details and technical informations about Winery Quinta Da Barroca's Special Reserve Porto.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Last vintages of this wine
The best vintages of Special Reserve Porto from Winery Quinta Da Barroca are 0
Informations about the Winery Quinta Da Barroca
The Winery Quinta Da Barroca is one of of the world's greatest estates. It offers 11 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
