Winery Quinta and Vineyard BottlersPorto Valdouro Tawny Port
Natural sweet wine
This wine is a blend of 5 varietals which are the Tinta Barroca, the Touriga nacional, the Tinta Roriz, the Tinta Cão and the Touriga Francesa.
This wine generally goes well with blue cheese, beef or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Porto Valdouro Tawny Port of Winery Quinta and Vineyard Bottlers in the region of Duriense often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with Porto Valdouro Tawny Port
Pairings that work perfectly with Porto Valdouro Tawny Port
Original food and wine pairings with Porto Valdouro Tawny Port
The Porto Valdouro Tawny Port of Winery Quinta and Vineyard Bottlers matches generally quite well with dishes of sweet desserts, mature and hard cheese or blue cheese such as recipes of yoghurt cake, sunday night savoury pie (leftover) or 3 cheese quiche.
Details and technical informations about Winery Quinta and Vineyard Bottlers's Porto Valdouro Tawny Port.
Discover the grape variety: Tinta Barroca
Intensely coloured, warm reds, sun-drenched with generous alcohol, with aromas of red and black candied fruits, plum, gentle spices and cocoa notes. Ripe tannins and a broad palate. Traditional partner of touriga nacional and touriga franca in the blends of great Port wines (especially Tawny and Ruby) and modern dry Douro DOC. Native Portuguese variety from the Douro and Trás-os-Montes.
Last vintages of this wine
The best vintages of Porto Valdouro Tawny Port from Winery Quinta and Vineyard Bottlers are 2018, 0
Informations about the Winery Quinta and Vineyard Bottlers
The Winery Quinta and Vineyard Bottlers is one of of the world's greatest estates. It offers 35 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
One of the world's oldest fortified wines: fortified with grape spirit during fermentation, keeping its residual sugars. Opulent style, long on the palate, notes of candied black fruits, cocoa, fig, walnut, coffee and spices. Four styles: young fruity Ruby (cherry, blackberry), Tawny aged oxidatively in cask (caramel, hazelnut, bitter orange), age-worthy LBV and Vintage, White as aperitif. Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
