The Winery Quails' Gate of Okanagan Valley of British Columbia

The Winery Quails' Gate is one of the largest wineries in the world. It offers 40 wines for sale in of Okanagan Valley to come and discover on site or to buy online.
Looking for the best Winery Quails' Gate wines in Okanagan Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quails' Gate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quails' Gate wines with technical and enological descriptions.
How Winery Quails' Gate wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of festive sea pot, fish fillets with lemon sauce (microwave) or tarte tatin.
On the nose the white wine of Winery Quails' Gate. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Quails' Gate. is a powerful with a nice freshness.
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay.
There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The DVA produces more than 80 percent of the province's output and is the second most prolific wine region in Canada, behind Ontario's Niagara Peninsula. There are around 185 licensed grape wineries and 3,575 hectares (8,830 acres) of vineyards.
The Long, narrow Okanagan Valley runs for around 210 kilometers (130 miles) from the Northern town of Salmon Arm to the border of the United States in the South. Much of the viticulture occurs in the Center of the region on the shores of Lake Okanagan, from which the area takes its name.
The Okanagan river then flows south into the US state of Washington, where it converges with the viticulturally significant Columbia River (home to the extensive Columbia Valley AVA). The river is spelled Okonogan in the United States.
Unlike in the fragmented Niagara Peninsula appellation, the Okanagan Valley forms just one designated viticultural area. However, the diversity of Terroir here means there are a number of subregions within it.
How Winery Quails' Gate wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of millet with gruyere cheese, ghormeh sabzi (iranian herbed lamb stew) or fried chicken.
On the nose the red wine of Winery Quails' Gate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the red wine of Winery Quails' Gate. is a powerful with a nice freshness.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Winery Quails' Gate wines pair with each other generally quite well with dishes such as recipes .
On the nose the natural sweet wine of Winery Quails' Gate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
See macabeu.
How Winery Quails' Gate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop with mushrooms, quiche with mixed vegetables or duck legs confit.
On the nose the pink wine of Winery Quails' Gate. often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Quails' Gate wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit stew the old fashioned way, crab matoutou or real paella recipe from valencia.
On the nose the sweet wine of Winery Quails' Gate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
Planning a wine route in the of Okanagan Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quails' Gate.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.