Winery QimisolaIl Babbo Barbera d'Asti Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Il Babbo Barbera d'Asti Superiore of the Winery Qimisola is in the top 30 of wines of Barbera d'Asti.
Taste structure of the Il Babbo Barbera d'Asti Superiore from the Winery Qimisola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Babbo Barbera d'Asti Superiore of Winery Qimisola in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Il Babbo Barbera d'Asti Superiore of Winery Qimisola in the region of Piémont often reveals types of flavors of oak, red fruit.
Food and wine pairings with Il Babbo Barbera d'Asti Superiore
Pairings that work perfectly with Il Babbo Barbera d'Asti Superiore
Original food and wine pairings with Il Babbo Barbera d'Asti Superiore
The Il Babbo Barbera d'Asti Superiore of Winery Qimisola matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with tuna and tomato sauce, ardéchoise fly or banh mi sandwich.
Details and technical informations about Winery Qimisola's Il Babbo Barbera d'Asti Superiore.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Last vintages of this wine
The best vintages of Il Babbo Barbera d'Asti Superiore from Winery Qimisola are 2016
Informations about the Winery Qimisola
The Winery Qimisola is one of of the world's greatest estates. It offers 5 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.