The Winery Pyrène is one of the best wineries to follow in Languedoc-Roussillon.. It offers 22 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Winery Pyrène wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pyrène wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pyrène wines with technical and enological descriptions.
How Winery Pyrène wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon steaks with lentils, mussels with cream supers or very simple muffins.
On the nose the white wine of Winery Pyrène. often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of apples, peach or green apple.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Winery Pyrène wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, moroccan style leg of lamb or duck breast with spices, roasted figs with honey and port.
On the nose the red wine of Winery Pyrène. often reveals types of flavors of cherry, red fruit or raspberry and sometimes also flavors of red fruit, black fruit.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Pyrène wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Pyrène. often reveals types of flavors of red fruit.
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
How Winery Pyrène wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of fondue comtoise (very digestible), yoghurt cake or juliette's pizza.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pyrène.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
