Winery Quinta da PlanselParcela Especial Verdelho
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Parcela Especial Verdelho from the Winery Quinta da Plansel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Parcela Especial Verdelho of Winery Quinta da Plansel in the region of Alentejano is a .
Food and wine pairings with Parcela Especial Verdelho
Pairings that work perfectly with Parcela Especial Verdelho
Original food and wine pairings with Parcela Especial Verdelho
The Parcela Especial Verdelho of Winery Quinta da Plansel matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti carbonara, new york hot dog or sublime fish and shrimp colombo.
Details and technical informations about Winery Quinta da Plansel's Parcela Especial Verdelho.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Informations about the Winery Quinta da Plansel
The Winery Quinta da Plansel is one of of the world's great estates. It offers 57 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
