Winery FitapretaO Ancestral Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The O Ancestral Branco of the Winery Fitapreta is in the top 70 of wines of Alentejano.
Taste structure of the O Ancestral Branco from the Winery Fitapreta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the O Ancestral Branco of Winery Fitapreta in the region of Alentejano is a powerful.
Food and wine pairings with O Ancestral Branco
Pairings that work perfectly with O Ancestral Branco
Original food and wine pairings with O Ancestral Branco
The O Ancestral Branco of Winery Fitapreta matches generally quite well with dishes of pasta, pork or shellfish such as recipes of smoked salmon pasta gratin, currywurst or gari (cassava flour) with shrimps (africa).
Details and technical informations about Winery Fitapreta's O Ancestral Branco.
Discover the grape variety: Molette
Crisp, light dry whites with a pale robe, a slender palate and preserved acidity of delicate citrus (lemon), white flowers (acacia), green apple and fresh mineral notes. An ideal profile for sparkling base wines thanks to its preserved acidity. Essential component of Seyssel AOC (still and sparkling) and Bugey AOC. Native French grape of Savoie and Bugey, signature of Savoyard sparkling wines.
Last vintages of this wine
The best vintages of O Ancestral Branco from Winery Fitapreta are 2019, 0
Informations about the Winery Fitapreta
The Winery Fitapreta is one of of the world's great estates. It offers 56 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
