Winery FitapretaA Laranja Mecanica by Antonio Macanita
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The A Laranja Mecanica by Antonio Macanita of the Winery Fitapreta is in the top 10 of wines of Alentejano.
Taste structure of the A Laranja Mecanica by Antonio Macanita from the Winery Fitapreta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the A Laranja Mecanica by Antonio Macanita of Winery Fitapreta in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the A Laranja Mecanica by Antonio Macanita of Winery Fitapreta in the region of Alentejano often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with A Laranja Mecanica by Antonio Macanita
Pairings that work perfectly with A Laranja Mecanica by Antonio Macanita
Original food and wine pairings with A Laranja Mecanica by Antonio Macanita
The A Laranja Mecanica by Antonio Macanita of Winery Fitapreta matches generally quite well with dishes of beef, lamb or veal such as recipes of navarin of the sea da gigi, leg of lamb with baked potatoes or osso-bucco with asian flavours, funambuline style.
Details and technical informations about Winery Fitapreta's A Laranja Mecanica by Antonio Macanita.
Discover the grape variety: Caino blanco
Natural intraspecific crossing probably between the albarino and the sousão - synonyms black amaral, caino bravo, ... -. It should not be confused with the fernao pires as they both have the same synonym alvarinhao. It can be found in the northwest of Spain and in Portugal, more precisely in the Vinhos Verdes region, ... in France it is totally unknown.
Last vintages of this wine
The best vintages of A Laranja Mecanica by Antonio Macanita from Winery Fitapreta are 2018
Informations about the Winery Fitapreta
The Winery Fitapreta is one of of the world's greatest estates. It offers 32 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
News related to this wine
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
At the heart of the terroirs of Mâcon-Vergisson
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
At the heart of the terroirs of Mâcon-Bray
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.