Winery FitapretaBranco de Tintas
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Branco de Tintas from the Winery Fitapreta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branco de Tintas of Winery Fitapreta in the region of Alentejano is a .
Food and wine pairings with Branco de Tintas
Pairings that work perfectly with Branco de Tintas
Original food and wine pairings with Branco de Tintas
The Branco de Tintas of Winery Fitapreta matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta "carbonara" à la française, pigeon with bacon and mushrooms or shrimp and cherry tomato quiche.
Details and technical informations about Winery Fitapreta's Branco de Tintas.
Discover the grape variety: Saint Laurent
This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Branco de Tintas from Winery Fitapreta are 2012, 0, 2008
Informations about the Winery Fitapreta
The Winery Fitapreta is one of of the world's great estates. It offers 56 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
