Winery Principe CorsiniIl Buttero Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Il Buttero Rosso from the Winery Principe Corsini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Buttero Rosso of Winery Principe Corsini in the region of Tuscany is a .
Food and wine pairings with Il Buttero Rosso
Pairings that work perfectly with Il Buttero Rosso
Original food and wine pairings with Il Buttero Rosso
The Il Buttero Rosso of Winery Principe Corsini matches generally quite well with dishes of beef, lamb or veal such as recipes of simple baked roast beef, lamb stew with yoghurt and coriander or veal shoulder with cream and tarragon.
Details and technical informations about Winery Principe Corsini's Il Buttero Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Il Buttero Rosso from Winery Principe Corsini are 0
Informations about the Winery Principe Corsini
The Winery Principe Corsini is one of of the world's great estates. It offers 13 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
