The Winery Pranu Tuvara of Unknow region

Winery Pranu Tuvara
Only one wine is currently referenced in this domain
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 11 of the estates of Unknow region.
It is located in Unknow region

The Winery Pranu Tuvara is one of the world's great estates. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Pranu Tuvara wines

Looking for the best Winery Pranu Tuvara wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pranu Tuvara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pranu Tuvara wines with technical and enological descriptions.

The top red wines of Winery Pranu Tuvara

Food and wine pairings with a red wine of Winery Pranu Tuvara

How Winery Pranu Tuvara wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), pasta with eggplant or lamb tagine with honey and dried fruits.

Organoleptic analysis of red wines of Winery Pranu Tuvara

In the mouth the red wine of Winery Pranu Tuvara. is a powerful.

The best vintages in the red wines of Winery Pranu Tuvara

  • 2015With an average score of 3.90/5
  • 2016With an average score of 3.90/5
  • 2013With an average score of 3.90/5
  • 2017With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Pranu Tuvara.

  • Cannonau

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Pranu Tuvara

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pranu Tuvara.

Discover the grape variety: Barras

It most certainly originates from the Tarn region, a variety that has completely disappeared from the vineyard and is therefore on the way out. It was very difficult to find documentation concerning it, especially since there is a slight confusion with malpé. D.N.A. analyses processed by a specific software (U.M.R.-A.G.A.P. Montpellier) indicate that malpé is the result of a cross between cahours and fer.

News about Winery Pranu Tuvara and wines from the region

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Pruine

A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.