Winery PikesThe White Mullet
White wine
This wine is a blend of 2 varietals which are the Riesling and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the The White Mullet of Winery Pikes in the region of Australie du Sud often reveals types of flavors of pineapple, citrus or peach and sometimes also flavors of lime, minerality or lemon.
Food and wine pairings with The White Mullet
Pairings that work perfectly with The White Mullet
Original food and wine pairings with The White Mullet
The The White Mullet of Winery Pikes matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tanjia, special' tagliatelle carbonara or ramen (noodle) soup.
Details and technical informations about Winery Pikes's The White Mullet.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of The White Mullet from Winery Pikes are 2015, 2013, 2010, 2016 and 2014.
Informations about the Winery Pikes
The Winery Pikes is one of of the world's great estates. It offers 41 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
