The Winery Le Plo Notre Dame of Minervois of Languedoc-Roussillon

The Winery Le Plo Notre Dame is one of the best wineries to follow in Minervois.. It offers 10 wines for sale in of Minervois to come and discover on site or to buy online.
Looking for the best Winery Le Plo Notre Dame wines in Minervois among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Plo Notre Dame wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Plo Notre Dame wines with technical and enological descriptions.
How Winery Le Plo Notre Dame wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of oxtail confit in red wine, grandma's chicken casserole or duck legs with green olives.
In the mouth the red wine of Winery Le Plo Notre Dame. is a powerful with a nice balance between acidity and tannins.
Mediterranean Languedoc reds (84% of output) north of the Canal du Midi. Signature Syrah with notes of blackberry, violet, black pepper and garrigue, blended with dense Mourvèdre, sunny Grenache (candied red fruits, spices) and old-vine Carignan (black fruits, dry herbs, firm tannins). Fleshy palate, freshness at altitude. Minervois-La Livinière cru at the top (1999), dense and age-worthy.
Also fresh rosés and minority whites. 4,400 ha of limestone, schist and sandstone soils.
How Winery Le Plo Notre Dame wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of simple chinese noodle soup, vegan leek and tofu quiche or yakitori chicken (japanese).
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Winery Le Plo Notre Dame wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with carbonara, summer tuna quiche or twists with anchovies.
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
Planning a wine route in the of Minervois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Plo Notre Dame.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.