The Winery Pin des Marguerites of Languedoc-Roussillon

Winery Pin des Marguerites
The winery offers 8 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 8105 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon

The Winery Pin des Marguerites is one of the best wineries to follow in Languedoc-Roussillon.. It offers 8 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery Pin des Marguerites wines

Looking for the best Winery Pin des Marguerites wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pin des Marguerites wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pin des Marguerites wines with technical and enological descriptions.

The top white wines of Winery Pin des Marguerites

Food and wine pairings with a white wine of Winery Pin des Marguerites

How Winery Pin des Marguerites wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of traditional welsh dark beer, ramen (noodle) soup or baked sardines with garlic.

The grape varieties most used in the white wines of Winery Pin des Marguerites.

  • Viognier
  • Grenache Blanc
  • Terret

Discovering the wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

Iodised Picpoul whites, floral Muscat de Rivesaltes. ~25% of the French vineyard across 4 departments.

The top red wines of Winery Pin des Marguerites

Food and wine pairings with a red wine of Winery Pin des Marguerites

How Winery Pin des Marguerites wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, pasta shells or breaded veal cutlets.

Organoleptic analysis of red wines of Winery Pin des Marguerites

In the mouth the red wine of Winery Pin des Marguerites. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Pin des Marguerites

  • 2015With an average score of 3.70/5
  • 2014With an average score of 3.50/5
  • 2016With an average score of 3.46/5

The grape varieties most used in the red wines of Winery Pin des Marguerites.

  • Mourvedre
  • Grenache
  • Cinsault
  • Carignan
  • Shiraz/Syrah

Discover the grape variety: Cinsault

Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.

The top sweet wines of Winery Pin des Marguerites

Food and wine pairings with a sweet wine of Winery Pin des Marguerites

How Winery Pin des Marguerites wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sweet wines of Winery Pin des Marguerites.

  • Terret

The word of the wine: Malic (acid)

An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.

Discover other wineries and winemakers neighboring the Winery Pin des Marguerites

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pin des Marguerites.

Discover the grape variety: Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).