
Winery Pieve Santo StefanoVilla Sardini Colline Lucchesi Rosso
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Villa Sardini Colline Lucchesi Rosso from the Winery Pieve Santo Stefano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Sardini Colline Lucchesi Rosso of Winery Pieve Santo Stefano in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Villa Sardini Colline Lucchesi Rosso of Winery Pieve Santo Stefano in the region of Tuscany often reveals types of flavors of earth, red fruit.
Food and wine pairings with Villa Sardini Colline Lucchesi Rosso
Pairings that work perfectly with Villa Sardini Colline Lucchesi Rosso
Original food and wine pairings with Villa Sardini Colline Lucchesi Rosso
The Villa Sardini Colline Lucchesi Rosso of Winery Pieve Santo Stefano matches generally quite well with dishes of beef, lamb or veal such as recipes of quick beef and cheese yakitori, leg with a spoon or seven o'clock leg or veal roast casserole.
Details and technical informations about Winery Pieve Santo Stefano's Villa Sardini Colline Lucchesi Rosso.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Villa Sardini Colline Lucchesi Rosso from Winery Pieve Santo Stefano are 2012, 2016, 2015, 2013 and 2008.
Informations about the Winery Pieve Santo Stefano
The Winery Pieve Santo Stefano is one of of the world's greatest estates. It offers 6 wines for sale in the of Colline Lucchesi to come and discover on site or to buy online.
The wine region of Colline Lucchesi
Tuscan DOC (1968) on hills north and east of Lucca, between the Apennines and Tyrrhenian Sea, temperate climate with cool nights and long growing season. Sangiovese the signature red (45-80% of Rosso): refined and fruity with cherry, raspberry, violet, herbs and spice, firm tannins and lively acidity — blended with Canaiolo, Ciliegiolo, Merlot and Syrah. Vermentino white, taut with citrus notes. Trebbiano, Malvasia and Chardonnay.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Rimage
"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).












