Winery Pietro BarberoVerlenga Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Verlenga Barbera d'Asti Superiore from the Winery Pietro Barbero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verlenga Barbera d'Asti Superiore of Winery Pietro Barbero in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Verlenga Barbera d'Asti Superiore
Pairings that work perfectly with Verlenga Barbera d'Asti Superiore
Original food and wine pairings with Verlenga Barbera d'Asti Superiore
The Verlenga Barbera d'Asti Superiore of Winery Pietro Barbero matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with parmesan cream and ham, pork tenderloin with mushroom sauce or flammekueche (with laughing cow).
Details and technical informations about Winery Pietro Barbero's Verlenga Barbera d'Asti Superiore.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Verlenga Barbera d'Asti Superiore from Winery Pietro Barbero are 0
Informations about the Winery Pietro Barbero
The Winery Pietro Barbero is one of of the world's greatest estates. It offers 4 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
