
Winery Pierre ChainierLes Domaniales Saint-Nicolas de Bourgueil
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Domaniales Saint-Nicolas de Bourgueil from the Winery Pierre Chainier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Domaniales Saint-Nicolas de Bourgueil of Winery Pierre Chainier in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Les Domaniales Saint-Nicolas de Bourgueil
Pairings that work perfectly with Les Domaniales Saint-Nicolas de Bourgueil
Original food and wine pairings with Les Domaniales Saint-Nicolas de Bourgueil
The Les Domaniales Saint-Nicolas de Bourgueil of Winery Pierre Chainier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos with foie gras, veal shank in a pot au feu with star anise or duck confit.
Details and technical informations about Winery Pierre Chainier's Les Domaniales Saint-Nicolas de Bourgueil.
Discover the grape variety: Concord
It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.
Informations about the Winery Pierre Chainier
The Winery Pierre Chainier is one of of the world's great estates. It offers 49 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.














