
Winery Piero Riccardi Lorella RealeEmotiq Lazio Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Emotiq Lazio Bianco from the Winery Piero Riccardi Lorella Reale
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Emotiq Lazio Bianco of Winery Piero Riccardi Lorella Reale in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Emotiq Lazio Bianco of Winery Piero Riccardi Lorella Reale in the region of Lazio often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Emotiq Lazio Bianco
Pairings that work perfectly with Emotiq Lazio Bianco
Original food and wine pairings with Emotiq Lazio Bianco
The Emotiq Lazio Bianco of Winery Piero Riccardi Lorella Reale matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with auvergne blue cheese, summer tuna quiche or tuna rillettes.
Details and technical informations about Winery Piero Riccardi Lorella Reale's Emotiq Lazio Bianco.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Emotiq Lazio Bianco from Winery Piero Riccardi Lorella Reale are 2017, 2018, 0, 2019
Informations about the Winery Piero Riccardi Lorella Reale
The Winery Piero Riccardi Lorella Reale is one of of the world's greatest estates. It offers 7 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.














