Winery Pieriboni - Valscura

Winery PieriboniValscura

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Valscura of Winery Pieriboni is a red wine from the region of Veneto.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Valscura from the Winery Pieriboni

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Valscura of Winery Pieriboni in the region of Veneto is a powerful.

Details and technical informations about Winery Pieriboni's Valscura.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Valscura - 2013
In the top 100 of of Veneto wines
Average rating: 3.71110.50
Valscura - 0
In the top 100 of of Veneto wines
Average rating: 3.911110

The best vintages of Valscura from Winery Pieriboni are 0, 2013

Informations about the Winery Pieriboni

The winery offers 14 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Vénétie

The Winery Pieriboni is one of of the world's greatest estates. It offers 13 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 60000 of of Italy wines
In the top 15000 of of Veneto wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Blanc de blancs (champagne)

Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.

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