The Domaine Philippe Plantevin of Côtes-du-Rhône of Rhone Valley

Food and wine pairings with a red wine of Domaine Philippe Plantevin

How Domaine Philippe Plantevin wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), lamb tagine with peppers and artichoke bottoms or rabbit legs with fresh cream.

Organoleptic analysis of red wines of Domaine Philippe Plantevin

On the nose the red wine of Domaine Philippe Plantevin. often reveals types of flavors of earthy, earth or black fruit and sometimes also flavors of cherry, red fruit. In the mouth the red wine of Domaine Philippe Plantevin. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Philippe Plantevin

• 2007With an average score of 4.20/5
• 2006With an average score of 4.20/5
• 2010With an average score of 4.10/5
• 2011With an average score of 4.06/5
• 2009With an average score of 4.00/5
• 2015With an average score of 3.96/5

Food and wine pairings with a white wine of Domaine Philippe Plantevin

How Domaine Philippe Plantevin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of alsatian sauerkraut, tuna gratin or crozets carbonara with beaufort cheese au gratin.

Organoleptic analysis of white wines of Domaine Philippe Plantevin

On the nose the white wine of Domaine Philippe Plantevin. often reveals types of flavors of strawberries, lemon or oil and sometimes also flavors of earth, microbio or tree fruit.

The best vintages in the white wines of Domaine Philippe Plantevin

• 2016With an average score of 4.00/5
• 2014With an average score of 3.90/5
• 2018With an average score of 3.80/5
• 2017With an average score of 3.80/5
• 2015With an average score of 3.80/5
• 2013With an average score of 3.40/5

Food and wine pairings with a pink wine of Domaine Philippe Plantevin

How Domaine Philippe Plantevin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of north welsch, tuna and mayonnaise onigiri or wok of shrimps with vegetables.

Organoleptic analysis of pink wines of Domaine Philippe Plantevin

On the nose the pink wine of Domaine Philippe Plantevin. often reveals types of flavors of strawberries, melon or tree fruit and sometimes also flavors of citrus fruit, pink grapefruit or red fruit. In the mouth the pink wine of Domaine Philippe Plantevin. is a powerful with a nice freshness.