Winery Peter KriechelWalporzheimer Krauterberg Riesling Goldkapsel Trocken
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Walporzheimer Krauterberg Riesling Goldkapsel Trocken from the Winery Peter Kriechel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Walporzheimer Krauterberg Riesling Goldkapsel Trocken of Winery Peter Kriechel in the region of Ahr is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Walporzheimer Krauterberg Riesling Goldkapsel Trocken
Pairings that work perfectly with Walporzheimer Krauterberg Riesling Goldkapsel Trocken
Original food and wine pairings with Walporzheimer Krauterberg Riesling Goldkapsel Trocken
The Walporzheimer Krauterberg Riesling Goldkapsel Trocken of Winery Peter Kriechel matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork chops with curry and honey, fried rice with shrimp and chicken or daube niçoise.
Details and technical informations about Winery Peter Kriechel's Walporzheimer Krauterberg Riesling Goldkapsel Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Walporzheimer Krauterberg Riesling Goldkapsel Trocken from Winery Peter Kriechel are 2016, 0
Informations about the Winery Peter Kriechel
The Winery Peter Kriechel is one of of the world's great estates. It offers 63 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
